My ruminations, my reflections, my meditations, my conversations--conversations regurgitated after speaking with my mother, a scholar of Vedanta, Advaita Vedanta, Upanishads, the Vedas, the Bhagwat, the Gita--texts of those who see no duality, who see the entire universe as one.
And so, through The Suvir Saran Show, I continue this pursuit. Conversations that don't shout but whisper, that don't shock but soothe, that don't merely inform but transform.
And standing there, in the midst of the swirling silks and the scent of jasmine, I thought of how love is not just something we fall into, but something we are taught, something we inherit, something we pass on
Jaipur (Rajasthan) [India], March 5: The prestigious Everest Better Kitchen Culinary Challenge (EverestBKCC) Season 6 concluded in Jaipur after hosting regional rounds in 17 cities across India, covering East to West and North to South. Over 10,000 students from 250+ hotel management institu
New Delhi [India], March 3: Versuni India, a leading home appliance company and home to legacy brands Philips Domestic Appliances and Preethi, has once again redefined the kitchen experience with the launch of its groundbreaking MicroGrind Technology in the Philips HL7773 Mixer Grinder range
New Delhi [India], March 3: Max Estates Limited (Max Estates), known for its visionary approach in enhancing quality of life through its WorkWell and LiveWell experiences, unveils a new culinary chapter with the launch of EatWell by Diva in the capital city of Delhi. Chef Ritu Dalmia, the fo
Mumbai (Maharashtra) [India], February 26: Holiday Inn Mumbai International Airport is celebrating Sri Lankan Food Festival till 2nd March. This exciting event is featuring authentic Sri Lankan flavors, as renowned Chef Anura Lenora flies in from Sri Lanka to bring his culinary expertise and
New Delhi [India], February 21: A Tale of Two Tastes--this phrase perfectly captures the essence of the upcoming food pop-up at Four Seasons Hotel Bengaluru, a dynamic destination for vibrant epicurean experiences in the city. On March 14th & 15th, the Hotel will host Michelin-starred Ch