Mumbai (Maharashtra) [India], October 30: Si Nonna's, the much-loved pizzeria bringing the authentic flavours of Naples to India's vibrant culinary scene, has achieved a historic milestone by becoming the first pizzeria in India to receive the globally recognised certification from the Assoc
New Delhi [India], October 28: In a city that thrives on rhythm, luxury, and reinvention, SYNX arrives as a bold new chapter in Gurgaon's evolving lifestyle scene -- a hyper-sensory dining and entertainment destination that's already becoming the talk of the town. Launched on 3rd October 202
New Delhi [India], October 24: Autumn in Moscow is a remarkable time to witness the city's natural transformation and the subtle change between seasons. As nature shifts, the parks and streets reveal a stunning display of colors and textures in transition--from lingering greenery to bloom
According to an official release from the Ministry of Commerce and Industry, a key highlight of the session was the finalization of three new standards for large cardamom, vanilla, and coriander, which have now been recommended for adoption by the Codex Alimentarius Commission.
Bengaluru (Karnataka) [India], October 17: CTR VTP Hospitality Pvt. Ltd., winners of the FAB 2025 "Sense of Place" Award in both Global and Regional categories held in Barcelona, Spain, have unveiled their latest culinary venture -- Shri Sagar, a self-service, affordable multi-cuisine restau
To reaffirm India's role in shaping global food standards and trade practices, Assam Governor Lakshman Prasad Acharya inaugurated the 8th Session of the Codex Committee on Spices and Culinary Herbs (CCSCH) on Monday.
Goa's Tourism Minister, Rohan Khaunte, has firmly ruled out any move to ban beef in the state, asserting that culinary freedom and communal harmony remain cornerstones of Goa's hospitality, even as the government pursues its vision to transform the state into a spiritual tourism hub, want
New Delhi [India], October 7: The 12th edition of The Big F Awards, hosted by food critic Pawan Soni and presented by Indian Food Freak, lit up Le Meridien New Delhi last evening as the city's most celebrated chefs, restaurateurs, and food personalities came together to honour excellence in
New Delhi [India], October 7: Home Centre, India's most preferred destination for homemakers to create their dream homes, unveiled The Great Indian Diwali Gourmet Table at Ambience Mall, Gurgaon. Unveiled by celebrity chef Ranveer Brar, this first-of-its-kind festive showcase reimagines Diwa
Prayagraj (Uttar Pradesh) [India], October 3: A new wave of culinary excitement has arrived in Prayagraj with the launch of Sangam Italiano, a restaurant that promises to bring authentic Italian flavors to the historic city. Founded by Chef Kushal Gupta, Sangam Italiano is redefining Prayagr
New Delhi [India], October 3: At Tubata, the world converges - land, air, and sea, creating a realm where power, grace, and depth coexist. Inspired by nature's coexistence, Tubata is a space where the untamed meets the refined, where flavours, cultures, and energies intertwine to craft an ex
New Delhi [India], October 1: Sommet Education, global leader in hospitality, luxury and culinary arts education and training, today announced a strategic alliance with the World Economic Forum (WEF) designed to elevate global awareness, dialogue and knowledge exchange around one of the m