Search For "culinary"
Culinary Expedition: Chef Nazrul Molla Journeys to India for Charcoal Bang
Updated : 8 months, 2 weeks ago IST
New Delhi [India], June 28: Acclaimed global chef Nazrul Molla, known for redefining Indian cuisine at Charcoal Bangkok, is set to embark on a culinary research tour across India. This initiative is aimed at refreshing the restaurant's seasonal menu by infusing authentic regional flavours fr
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100 kg Vegan Biryani Cooked by SRMUH Hotel Management Students in Record-B
Updated : 8 months, 2 weeks ago IST
New Delhi [India], June 27: In a large-scale culinary exercise led by students from the Faculty of Hotel Management at SRM University Delhi-NCR, Sonepat (SRMUH), a total of 100 kilograms of vegan biryani made using mock meat was prepared and served in 601 portions at the university campus.
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Far & East at Four Seasons Hotel Bengaluru Unveils Unlimited Dim Sum L
Updated : 8 months, 3 weeks ago IST
New Delhi [India], June 24: Step away from the ordinary and discover a luxurious new way to lunch at Far & East, the signature Pan- Asian dining destination at Four Seasons Hotel Bengaluru. Perched on the 21st floor with sweeping views of the city, the Unlimited Dim Sum Lunch offers an i
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Hong Kong: A Melange of Michelin-Starred Experiences, Food Festivals &
Updated : 9 months ago IST
Hong Kong, June 17: Hong Kong, a gourmand's paradise, attracts every kind of holidaymaker-- vegetarian, non-vegetarian, vegan, the discerning and even adventurous foodie with its year-round vibrant food festivals. On the cards this year are: French GourMay Festival (1 May - 8 June 2025), Hon
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Manju Warrier Joins Hands with GRB Ghee to Celebrate Kerala's Rich Culinar
Updated : 9 months ago IST
Kochi (Kerala) [India], June 16: GRB Ghee, a name synonymous with purity and authenticity, proudly unveiled its latest integrated brand campaign featuring the icon of Malayalam cinema, Manju Warrier. The collaboration is not just an endorsement but a heartfelt celebration of the deep-rooted
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Kikkoman launches 'The Kikkoman Manga' to accelerate the switch to its soy
Updated : 9 months ago IST
Mumbai (Maharashtra) [India], June 16: Kikkoman is leveraging one of Japan's most beloved cultural exports - Manga - to convey the unique features of Kikkoman Soy Sauce to the owners of India's more than 1.5 million restaurants. Apart from owners, chefs, line/junior chefs, cooks, and culinar
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Moets: A Timeless Culinary Legacy Evolving With the Times in Delhi's Defen
Updated : 9 months ago IST
New Delhi [India], June 11: Established in 1965, Moets has been a cornerstone of Delhi's food and beverage scene. Under the leadership of Rahil Bindra, the legacy brand continues to grow with fresh concepts, modern dining experiences, and a clear vision for the future.
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Raffles Sentosa Singapore Hosts Grand Opening Celebration with an Exceptio
Updated : 9 months, 1 week ago IST
Mumbai (Maharashtra) [India], June 10: Raffles Sentosa Singapore, the country's first all-villa resort nestled within 100,000 square metres of lush tropical greenery, commemorated its grand opening with a spectacular celebration on Saturday, 17 May 2025. Hosted by The Royal Group, the exclus
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MIFB Partners with MalaysiaPCA to Launch Gastronomic Sensory Hub
Updated : 9 months, 1 week ago IST
Kuala Lumpur [Malaysia], June 10: Malaysia's most influential F&B trade fair, the Malaysian International Food & Beverage Trade Fair (MIFB), has announced a landmark collaboration with the Malaysian Professional Culinaire Association (MalaysiaPCA) for 2025. Setting a new benchmark fo
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Ishaara Presents 'Bhojon Ghor' in Mumbai - A Culinary Tribute to the Flavo
Updated : 9 months, 1 week ago IST
Mumbai (Maharashtra) [India], June 10: Ishaara proudly presents "Bhojon Ghor" -- an immersive Assamese culinary celebration that brings the vibrant spirit, heritage, and folklore of Northeast India to the table. Known for crafting meaningful dining experiences through the senses, Ishaara inv
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India's Magic Masala is Here - FMCG Product Launch Madras Magic Masala
Updated : 9 months, 2 weeks ago IST
Chennai (Tamil Nadu) [India], May 31: It all began with Dr. Chandra Ananthasayanam, the visionary behind Madras Magic. Dr. Chandra, proud owner of Chandra Metro Mall, was inspired by the cooking of her mother-in-law. Drawing from secret family recipes dating back to the 1900s, she began crea
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Cranberry Coconut Laddoos: A Festive Fusion Delight By US Cranberries
Updated : 9 months, 2 weeks ago IST
New Delhi [India], May 29: A recipe deeply rooted in Indian culinary traditions, it's always a refreshing take to infuse classic recipes with contemporary twists. One such delightful innovation is the Cranberry Coconut Laddoo--a harmonious blend of traditional Indian sweets and the tangy zes
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