Kolkata (West Bengal) [India], February 26: The IIHM International Young Chef Olympiad turned 10 this year, highlighting its popularity as an international platform for culinary and cultural exchange. To commemorate this epic event, India Posts launched a special postage stamp carrying the Y
The largest-ever culinary showcase concluded today at the Dubai World Trade Centre, marking a successful five-day run for Gulfood 2024, the world's largest annual food and beverage event.
Bangalore (Karnataka) [India], February 16: In the dynamic realm of Food, Nutrition and Dietetics, JAIN (Deemed-to-be University) stands tall as a beacon of academic excellence. Offering comprehensive courses at both the undergraduate and postgraduate levels, JAIN University has carved a nic
Gurugram (Haryana) [India], February 14: In a historic fusion of flavours KABUL KHOST, the reputed Afghan griller restaurant has forayed into India, plating its century-long culinary experience, in the heart of Gurugram, unveiling its newest outpost.
Mumbai (Maharashtra) [India], February 14: Pahari Roots, a brand dedicated to introducing the finest ingredients from North East India to culinary enthusiasts, is thrilled to announce its prestigious win as the 'Best Emerging Brand of the Year' at the Food Connoisseurs India Convention - Wes
New Delhi [India], February 14: This Valentine's Day, Nexus Select CITYWALK, the capital's premier shopping destination, is spreading love and flavour with its "Serving with Love" campaign. Partnering with renowned chefs and popular social media influencers, the campaign promises culinary ex
New Delhi [India], February 9: What are sauces, you ask? Well, think of them as the magical wizards of the culinary world, the taste enhancers that can turn a bland dish into a flavour fiesta! But let's be real, cooking from scratch can sometimes feel like deciphering an ancient scroll--rati
Panjim, Goa, [India], February 8: The enchanting land of Goa beckons, as the countdown begins for its annual Carnaval, a captivating fusion of tradition, celebration, and cultural delights. Running from February 9th to 13th, this five-day extravaganza promises a spectacular celebration, draw
Mumbai (Maharashtra) [India], February 3: ITC Hotels opens the third dining establishment of its groundbreaking and pioneering brand in reinvented Southern Indian cuisine 'Avartana' at ITC Maratha, Mumbai. Already a huge success at ITC Grand Chola in the south, and ITC Royal Bengal in the ea
New Delhi [India], February 2: The culinary world is about to experience a revolution with the introduction of Red Gold Tomatoes from Europe in the Indian market. These exquisite tomatoes, cultivated through perfected European farming techniques, are set to redefine the way we perceive this