Minister for Railways, Information & Broadcasting, and Electronics & Information Technology, Ashwini Vaishnaw, held a review meeting with officers at Rail Bhawan on Saturday. Ravneet Singh Bittu, Minister of State for Railways and Food Processing Industries, was also present in th
Mumbai (Maharashtra) [India], December 6: A renewed energy is sweeping through the Nesco complex in Goregaon East, and much of it stems from the irresistible aromas drifting out of the newest entrant to Mumbai's premium dining landscape -- Punjab Grill. While the city may have its fair share
The lavish culinary delight for the Russian President showcased India's rich regional delicacies, starting with Murungelai Chaaru soup, a traditional South Indian rasam (soup), followed by appetisers such as Gucchi Doon Chetin (stuffed morels with Kashmiri walnut chutney), Kaale Chane Ke
Dallas (Texas) [US], December 1: Jashan-meaning celebration-had made its grand debut at Legacy North in Dallas, marking a milestone occasion that brings the richness of Indian cuisine to a global stage. True to its name, Jashan brings together the royal culinary legacies of India, from the M
Union Minister for Rural Development, Agriculture and Farmers Welfare, Shivraj Singh Chouhan, will inaugurate the Saras Aajeevika Food Festival 2025 on Monday at Sunder Nursery in New Delhi, according to an official release by the Ministry of Rural Development.
New Delhi [India], November 29: Aspect Hospitality, one of India's fastest-growing F&B groups, announces the launch of Akina in Worli, its latest fine-dining destination in Mumbai. This marks a significant step in Aspect Hospitality's expansion journey as it continues to redefine Indi
Sohna (Haryana) [India], November 28: The Westin Sohna Resort & Spa announces the launch of Tangra - Tales of Chinatown, its newest signature dining destination. Inspired by Kolkata's legendary Tangra neighbourhood, the restaurant pays tribute to the cultural and culinary legacy of India's f
New Delhi [India], November 27: Ahmedabad Municipal Corporation brought back the Internationally recognised Food for Thought Fest to the World Heritage City, Ahmedabad, this November, once again in an exclusive vegetarian avatar. Presented by the Ahmedabad Municipal Corporation, at the prest
The festival is produced by Teamwork Arts in collaboration with His Highness Maharaja Sawai Padmanabh Singh and presented by Vedanta, the festival transforms the fort into a living monument, where Rajasthan's heritage is not just preserved but actively experienced through a combination of
New Delhi [India], November 24: A part of the award-winning hospitality brand, Dwarika's Collection, Dwarika's Resort has been recently renamed Dwarika's Sanctuary. This transformation, reflecting a renewed vision rooted in Himalayan philosophies of wellbeing, has already earned the prestigi
Air India on Thursday launched a new global menu across its fleet, offering a mix of Indian and international cuisines on most international and domestic flights, with options for First, Business, Premium Economy classes, and special dietary preferences.