In a groundbreaking move to protect public health, the Government of Odisha has officially banned the manufacturing, processing, packaging, storage, transportation, distribution, or sale of all food products containing tobacco or nicotine as ingredients in the state. This includes items s
Ludhiana (Punjab) [India], January 22: In a market that's flooded with misconceptions, mislabelling and misinterpretations, Orika is rewriting the script with its True Cinnamon Stick that packs a nutritious and flavourful punch with its transparent sourcing, high quality control and clear pr
Bengaluru (Karnataka) [India], January 22: WellBe Foods, a leading direct-to-consumer (D2C) brand from the Nimida Group known for its clean-label snack offerings, has announced the launch of a new category of millet-based snacks, reinforcing its commitment to making traditional Indian foods
New Delhi [India], January 22: Cornitos, India's leading brand in nachos and healthy snacking, has launched its latest flavour innovation -- Korean Chilli Nachos. Inspired by the bold and vibrant flavours of Korean cuisine, this new addition celebrates Cornitos' commitment to bringing global
New Delhi [India], January 19: In the bustling food lanes of Andheri West, Mumbai, Shree Ganeshji's Iyengar Bakery & Restaurant has emerged as a trusted destination for authentic South Indian flavours and classic Iyengar bakery offerings. Known for its soft idlis, crisp benne dosas, aromatic
New Delhi [India], January 15: India Habitat Centre (IHC) celebrated Lohri Celebrations yesterday, on Tuesday, January 13, 2026, at Margosa Lawn, as part of its Utsav Series, bringing together members, guests and cultural enthusiasts for an evening filled with warmth, tradition and community
Indian cuisine is seeing a steady change on the global stage, moving beyond old stereotypes and gaining recognition for its diversity and regional richness. It is now being explored and appreciated in many parts of the world for its wide range of flavours and traditions.
Iringal / Kozhikode (Kerala) [India], December 24: If there is one cultural destination in South India that deserves a place on every traveller's calendar this season, it is the 13th Sargaalaya International Arts & Crafts Festival (SIACF). From December 23, 2025, to January 11, 2026, Sargaal
New Delhi [India], December 23: Delhi's festive calendar is at its most vibrant in December, and the city's dining scene rises to the occasion with experiences that blend flavour, warmth, and celebration. From indulgent Indian classics to global comfort food and regional favourites, these th
New Delhi [India], December 20: As the festive season of Christmas approaches, Delhi NCR's vibrant food scene is witnessing a surge in diners seeking memorable culinary experiences. From thoughtfully curated menus to warm, festive ambience, restaurants across the region are offering special
Indian Railways has introduced the service of regional cuisines on Vande Bharat trains to further enhance passenger experience by offering culturally relevant food and authentic local flavours.