New Delhi [India], March 1: In the vibrant heart of New Delhi, a culinary spectacle is poised to captivate the senses as Bharat F&B Con 2024, presented by the Six Sigma Group and under the visionary leadership of Chairman Colonel Anurag Trivedi, takes center stage at the NSIC Exhibition
Chennai (Tamil Nadu) [India], February 29: Students from Chennais Amirta International Institute of Hotel Management representing South India Chef's Association, a premier body for culinary professionals from the finest hotels, restaurants and culinary institutions in South India, created hi
Kolkata (West Bengal) [India], February 26: The IIHM International Young Chef Olympiad turned 10 this year, highlighting its popularity as an international platform for culinary and cultural exchange. To commemorate this epic event, India Posts launched a special postage stamp carrying the Y
In the festival, four Chefs from two different regions, Sistan-e-Baluchistan and Bandra Abbas, of Iran have been invited to host this gastronomic journey through the Authentic, rich and flavourful cuisine of Iran, curated to tantalize the taste buds of food enthusiasts in Hyderabad.
New Delhi [India], February 14: This Valentine's Day, Nexus Select CITYWALK, the capital's premier shopping destination, is spreading love and flavour with its "Serving with Love" campaign. Partnering with renowned chefs and popular social media influencers, the campaign promises culinary ex
French chef Dominique Corby has earned numerous medals from the French government for preparing French cuisine, including the highest order of merit, Legion d' honor, or Legion of Honour.
Kolkata (West Bengal) [India], February 6: The historic and grand 10th International IIHM Young Chef Olympiad drew to a close at a glamorous Closing Ceremony organised in Kolkata. Azerbaijan's Leyla Valiyeva won the coveted gold trophy. The silver was shared between Philippines' Clifford Je
Bengaluru (Karnataka) [India], January 31: Shaka Harry India's best performing plant-based meat brand, proudly announced the debut of its latest innovation, 'Chefsclusive.' Tailored exclusively for the HORECA (Hotel/Restaurant/Cafe) sector. Chefsclusive introduces an array of starters, snack
Chennai (Tamil Nadu) [India], January 31: The new year began with the biggest tribute to Indian cuisine as celebrated Chef Regi Mathew & respected real estate tycoon Hanu Reddy, brought together the 10 top most chefs of India to craft one epicurean experience aptly titled "India's Culina
New Delhi [India], January 31: Moti Mahal, a culinary icon with a rich 104-year heritage, traces its roots back to 1920 when the visionary chef Kundan Lal Gujral laid the foundation in Peshawar, undivided India. Revered as the birthplace of culinary legends like Butter Chicken and Dal Makhan
Mumbai (Maharashtra) [India], January 31: For the first time in its 350-year history, Kikkoman is launching a dark soy sauce crafted exclusively for the Indian market.