A new study reveals that the origin of bees is tens of millions of years older than most earlier estimations.
Researchers from Washington State University and their colleagues have dated the bee's ancestry back more than 120 million years to the Gondwanan supercontinent, which included the
Maintaining the quality and productivity of crops adapted to lower temperatures will become increasingly difficult as global temperatures rise. Rice is one crop that has been shown to be damaged by increased nighttime temperatures during the ripening phase, exhibiting a trait known as "chalk
According to a study by the University of Eastern Finland, adolescents who participate in active school travel and leisure-time physical exercise outperform their inactive peers in secondary school. Regular leisure-time physical activity, even in little amounts, was also linked to a lower ri
Researchers at Tufts University's Jean Mayer USDA Human Nutrition Research Centre on Ageing (HNRCA) suggested that micronutrients in human breast milk have considerable positive effects on newborns' growing brains.
A substantial long-term study's findings, which were just published online in the Journal of Epidemiology & Community Health, suggest that boys may be more prone than girls to suffer the overall poor health and financial repercussions of losing a parent too soon.
The University of Virginia School of Medicine researchers have pinpointed a significant factor contributing to the chronic inflammation that hastens ageing. With the help of this discovery, we may be able to turn back the hands of time and live longer, healthier lives as well as ward off age
According to a recent study, a diet designed to help adults prevent cognitive decline may also help preadolescents pay more attention. The results may be useful for upcoming nutritional initiatives that aim to improve children's cognitive abilities.
Daily strawberry consumption was linked to improved cognitive ability, lower blood pressure, and higher antioxidant capacity in a randomised clinical trial presented at Nutrition 2023, the annual meeting of the American Society of Nutrition (ASN).
Plant-based milk alternatives such as oats, soy, and almonds are becoming more popular, but do they deliver the same nutrition as cow's milk? The majority, according to the results of a new survey, do not.
A new population-based cross-sectional investigation discovered an inverse relationship between blood levels of the omega-3 fatty acid docosahexaenoic acid (DHA) and hearing difficulties. Higher DHA levels in middle-aged and older people were 8-20% less likely than lower DHA levels to report
Crohn's disease-like ileitis, a condition marked by chronic intestinal inflammation and progressive tissue damage, researchers from Ann & Robert H. Lurie Children's Hospital of Chicago discovered that direct injection of neonatal mesenchymal stem cells, derived from heart tissue removed