Study shows link between sickle cell disease, higher death risk

Researchers from Johns Hopkins Medicine have found a connection between having sickle cell disease (SCD), a...

Living near a "food swamp" may increase stroke risk among adults

Adults ages 50 and older who lived near dense fast food and unhealthy food environments known as "food swamps" had a...

Study finds lifetime exposure to estrogen affect stroke risk

According to a recent study, people who have been exposed to more estrogen overall may have a lower risk of stroke....

Artha Solutions helped Generali Thailand adapt Talend

Hyderabad (Telangana) [India], February 2 (ANI/PRNewswire): Talend, a global leader in data integration and data...

Pregnancy complications linked to higher risk of heart disease

The researchers say all major adverse pregnancy outcomes should be recognised as lifelong risk factors for ischemic...

CPI Rajya Sabha MP demands discussion on Adani stock crash

The CPI MP said that money belonging to the people of the country is at risk of "being wiped out" due to the crisis...

Social isolation, loneliness linked to risk of heart failure

Less is known about social isolation and loneliness's specific relationship with heart failure, despite studies...

Sepsis increases risk of heart failure, rehospitalization

People who were discharged after a hospitalisation involving sepsis were at a higher risk of cardiovascular events,...

Loneliness, social isolation raise risk of heart failure: Study

Both social isolation and loneliness are associated with higher rates of heart failure, but whether or not a person...

Social isolation linked to dementia risk factors: Study

According to a new study published in the open-access journal PLOS ONE by Kimia Shafighi of McGill University in...

Most antidepressants ineffective for common pain conditions

Some antidepressant medications work for some pain conditions, but the majority are either ineffective or the...

Increased cancer risk linked to ultra-processed food consumption

An Imperial College London-led observational study suggests that higher consumption of ultra-processed foods may be...