Boston (Massachusetts) [US], April 9 (ANI): According to a new study, the consumption of healthy plant-based foods, including fruits, vegetables, nuts, coffee, and legumes, is associated with a lower risk of developing type 2 diabetes in generally healthy people and support their role in dia
New Delhi [India], March 29 (ANI/SRV): Letz Vez, a plant-based meat brand launched during the pandemic with Ahimsa at its core, has shown steady growth and achieved notable benchmarks in a short span of time. The brand is eying a target revenue of INR 5 crores in the next financial year.
Barcelona [Spain], December 10 (ANI): A study by the University of Barcelona (UB) and the CIBER on Frailty and Healthy Aging (CIBERFES) has found that a plant-based diet reduces the risk of cognitive impairment and dementia in the elderly.
Leeds [UK], November 30 (ANI): According to a new study by the University of Leeds led by Dr Holly Rippin, healthier and nutritious diets are often more environmentally sustainable.
Washington [US], November 21 (ANI): Adopting a plant-based diet that is rich in dark green leafy vegetables, could relieve symptoms of chronic migraine, according to a recent study.
Washington [US], November 19 (ANI): Doctors have recently suggested that it will be worthwhile to adopt a plant-based diet that is rich in dark green leafy vegetables, for those who are suffering from the symptoms of chronic migraine.
Washington [US], August 8 (ANI): A recent study led by an international team of researchers suggests that eating a more nutritious and plant-based diet can lower the risk of heart diseases in young adults and older women.
Washington [US], July 16 (ANI): A new study found that a plant-based diet rich in soy reduces moderate-to-severe hot flashes by 84 per cent, from nearly five per day to fewer than one per day.
Washington [US], June 18 (ANI): During a recent study, researchers from the Boston University School of Medicine found that by eating more plant-based food such as berries and green leafy vegetables, while limiting consumption of foods high in saturated fat and animal products, one can slow
Washington [US], March 14 (ANI): The findings of a recent study suggests that decreasing intakes of lesser healthy foods like refined grains or added sugars and eating a healthy, plant-based diet may help in reducing stroke risk by up to 10 per cent.
Washington [US], March 11 (ANI): While there has been a lot of hullabaloo around adapting to a plant-based diet for several health benefits, a new study has highlighted that eating a healthy, plant-based diet and decreasing intakes of less healthy foods like refined grains or added sugars ma
Washington [US], February 27 (ANI): A clinical study published in the Journal of the American Heart Association discovered that postmenopausal ladies who ate undeniable degrees of plant protein had lower risks of sudden death, cardiovascular infection, and dementia-related demise compared wi