Search For "foods"
India signs MoU with Japan's ISE Foods to improve poultry farms
Updated : 6 years, 10 months ago IST
Tokyo [Japan], May 6 (ANI): India has signed a Memorandum of Understanding with Japan's largest egg producer, ISE Foods, in a bid to improve the quality of eggs, waste management and disease diagnosis in poultry farms across the country.
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Invigorate Foods plans foray of investments and employment in India
Updated : 6 years, 10 months ago IST
New Delhi [India] April 29 (ANI/NewsVoir): Invigorate Foods, a Japanese company and part of Takeda Global of Japan, launches 'Genki-Ya Tofu' in India. 'Genki-Ya Tofu' is the only Tofu which is prepared from fresh soya milk extracts, and is launched for the first time in India.
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Food as the source of nutrients is linked to lower risks of death: Researc
Updated : 6 years, 11 months ago IST
Washington D.C. [USA], Apr 9 (ANI): A new study has revealed that consumption of certain nutrients is linked to lower risks of death if the source of those nutrients is foods rather than supplements.
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Common food additive may weaken defenses against influenza: Study
Updated : 6 years, 11 months ago IST
Washington D.C [USA], Apr 7 (ANI): Food additive tert-butylhydroquinone (tBHQ)--found in many common products from frozen meat to crackers and fried foods--suppresses the immune response the body mounts when fighting the flu, a recent study suggests.
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Gluten-free labeled food have presence of gluten, says new study
Updated : 6 years, 11 months ago IST
Washington D.C [U.S.A], Apr 6 (ANI): A recent study has revealed that even tiny amounts of gluten in foods are troublesome for people with celiac disease, and restaurants may be the most difficult places to avoid the protein.
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Want to boost your energy this summer? Try these nutritious foods
Updated : 6 years, 11 months ago IST
New Delhi (India), Apr 1 (ANI): As the spine-chilling winter has made its way out, it's time to prepare ourselves to combat the scorching heat. If you are experiencing an energy dip in this blistering heat, your body needs a boost and eating the right kind of food could help replenish the mu
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New research identifies neurons that drive and quench salt cravings in mou
Updated : 6 years, 11 months ago IST
Washington D.C. [USA], Apr 1 (ANI): People who like salty foods take note! New research has identified neurons that drive and quench salt cravings in the mouse brain. The findings are an entry point into regulating sodium cravings in humans.
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WayCool Foods enters fast growing ready-to-cook segment
Updated : 6 years, 11 months ago IST
Chennai (Tamil Nadu) [India], March 26 (ANI/ BusinessWireIndia): Chennai based food supply chain company WayCool Foods & Products Pvt. Ltd. has taken a significant equity stake in M/s Benani Foods Private Limited - a Chennai based manufacturer of ready-to-cook products and food ingred
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Ajinomoto focusing on food business in Cambodia
Updated : 6 years, 12 months ago IST
Phnom Penh [Cambodia], March 17 (ANI): Cambodia is one of the fast-growing countries. The varieties of foods in this country enrich many restaurants and family scene.
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Country’s leading food processing player, Foods and Inns Limited declares
Updated : 7 years ago IST
Mumbai (Maharashtra) [India] March 13 (ANI): The Board of Directors Board of Foods & Inns Limited at its meeting held on March 11th, 2019 recommended bonus issue of equity shares in the ratio of 2 (Two) Equity Shares of Re 1/- each for every 1 (One) Equity Share of Re 1/- each held by
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WayCool Foods completes acquisition of Aalgro's physical distribution busi
Updated : 7 years ago IST
Hyderabad (Telangana) [India] March 7 (ANI): Chennai-based food tech start-up WayCool Foods & Products Pvt Ltd has recently announced its acquisition of the physical distribution business of Aalgro Foods Pvt. Ltd. - a Bangalore based B2B company in fruit retail packing & distribut
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Demand for Junk food increases after recreational marijuana legalization
Updated : 7 years ago IST
Washington [US], Mar 1 (ANI): A recent study has found a between state recreational marijuana legalization and increased consumption of certain high-calorie foods.
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