Chandigarh (Punjab) [India], December 10 (ANI/NewsVoir): Chitkara University, Punjab organized a culinary demonstration today for the students of Hospitality and Culinary Arts with Chef Sambhavi Joshi, Alumna of Le Cordon Bleu - London and Founder, Casareece Artisanal Pasta. She was accompan
Mumbai (Maharashtra) [India], November 1 (ANI/NewsVoir): Urban Platter, a one-stop shop for all gourmet and culinary requirements across every cuisine and category provides consumers with accessible and convenient choices for any and every culinary need along with the luxury of a delightful
Bengaluru (Karnataka) [India], October 29 (ANI/NewsVoir): Bangalore-based Mukunda Foods has been redefining the culinary business by manufacturing automated machines for the preparation of global cuisine with minimum human intervention in commercial kitchens.
New Delhi [India], October 20 (ANI/BusinessWire India): The Hong Kong Wine & Dine Festival, organised by the Hong Kong Tourism Board (HKTB), has long been the city's annual gastronomic extravaganza.
Goa, [India], October 5 (ANI/NewsVoir): With a pioneering entrenchment through the terrains of international culinary and management mindscapes, culinary B-school Kamaxi College of Culinary Arts (KCCA) becomes the first in India to bring in a French Master Chef on the Faculty team as Head Ch
New Delhi [India], August 16 (ANI): After winning the latest season of the popular culinary show 'MasterChef Australia', Indian-origin Justin Narayan is extremely excited about his future endeavours.
Chandigarh (Punjab) [India], July 13 (ANI/NewsVoir): Culinary Guru & Renowned Chef of Punjabi Origin Dr. Manjit Gill, President Indian Federation of Culinary Association and recipient of Escoffier Medal, was Chief Guest at Cookbook release Ceremony titled Cook with Mother Cook with Punja
Thalassery/Kannur (Kerala) [India], July 10 (ANI/NewsVoir): 'Empty your mind, Fill your belly!' - Beevi's always gives a call for action to explore the authentic Malabar cuisine. Channeling the products through its exclusive website, this brand from Kerala is creating a unique space among Bi
Tokyo [Japan], July 4 (ANI): Soybean is a versatile food and one of the central ingredients of Japanese cuisine. It constitutes the basis of many distinctive Japanese flavors, such as soy sauce, miso and tofu. Soybean is also processed into countless Japanese culinary products.
Mumbai (Maharashtra) [India], July 2 (ANI): The latest edition of the popular culinary show, 'MasterChef Australia', is now available for Indian viewers in Hindi, Tamil and Telugu languages.
Bangalore (Karnataka) [India], June 11 (ANI/NewsVoir): Indian Cuisine has many flavours and different styles of cooking. Ranging from traditional to fusion recipes, every cooking enthusiast enjoys preparing a meal in this Cuisine. It is this unique combination of diversity and complexity of
Kolkata (West Bengal) [India], May 19 (ANI/NewsVoir): NIPS Hospitality Management Institute recently awarded with the Recognition of Quality Culinary Education Program by World Association of Chefs' Societies, the highest body of the global culinary network, comprising over 100 chefs' associ