The northeastern region of India is emerging as the most promising frontier for the tourism and hospitality sector because of its unmatched natural beauty, diversity, local cuisines, and culture.
New Delhi [India], May 10: Rice is one of the most widely consumed staple foods around the world, particularly in Asia, Latin America, and Africa. It forms the basis of daily meals for billions of people. Beyond just being a source of carbohydrates, rice holds cultural, nutritional, and econ
Pune (Maharashtra) [India], April 26: Ishaara, a renowned restaurant celebrated for its authentic Indian cuisine, has partnered with Chef Pin, India's leading platform for home chefs and bakers, to present a special Chettinad pop-up - "Whispers of Chettinad," starting from 25th April till 30
Bangalore (Karnataka) [India], January 17: In response to growing concerns about quick food deliveries, processed food and takeaways, Nosh Robotics, a Bangalore-based startup, is bringing its AI-powered robo-chef to the Indian Market. The product aims to make the food experience seamless so
In the 70s and 80s, the Indian dining landscape was largely dominated by a limited variety of Indian food, with a focus on Mughlai, Punjabi, and North Indian cuisines. Introducing lesser-known regional flavours and ingredients was a challenge. And Sunil Kapur who also is the man who, for man
Gurugram (Haryana) [India], October 28: Club Zion, one of Gurugram's premier destinations for dining and social gatherings, is excited to announce the launch of its new multi-cuisine menu, promising guests a culinary journey across the globe. Curated by Sous Chef Jaipal Singh, this menu seam
New Delhi [India], October 24: The one question that most travellers ask is: "Do I need travel insurance for international trips?". The short answer is yes. Exploring new destinations, cultures, and cuisines is an exciting experience. The excitement starts from the time we start packing our
New Delhi [India], August 17: After successfully establishing itself as a haven of artistry and culinary excellence in Delhi, Belcibo's Begam now opens its door to the discerning patrons of Noida. The new outlet at Gardens Galleria Mall, Noida is open from 17 July 2024. Conceived by seaso
Pune (Maharashtra) [India], July 22: Young Chef Young Waiter and Young Mixologist India and Ajeenkya DY Patil University proudly announces the India finalists for inaugural year. Launched in January 2024, YYY India will hold its first competition this July. YYY India provides an incredible o
New Delhi [India], May 15: In the tapestry of Indian culture, food transcends the mundane, weaving together strands of spirituality, tradition, and community. For centuries, Indian cuisines have not only nourished bodies but also souls, serving as an expression of divine love and communal un
Chennai (Tamil Nadu) [India], March 28: In the bustling culinary landscape of Chennai, one name shines brightly: Dinesh C, a celebrity chef whose culinary prowess knows no bounds. With 14 years of experience under his toque, Chef Dinesh is not just a chef; he's a visionary, a master of flavo