Search For "cook"
Study finds education with goal-oriented activities encourages students to
Updated : 3 years, 7 months ago IST
Amsterdam [Netherlands], August 8 (ANI): Consuming fast food and meals away from home is linked to an increase in adult obesity; this unhealthy eating habit is frequently formed during the crucial period of early adulthood. According to a study, weekly food challenges and cooking demonstrati
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Indraprastha raises gas prices in Delhi NCR for second time in 2 weeks
Updated : 3 years, 7 months ago IST
New Delhi [India], August 5 (ANI): Gas distribution company Indraprastha Gas has raised prices for piped cooking gas by Rs 2.63 per unit to Rs 50.59, the second hike in less than two weeks.
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Kabhi B eyes expansion; plans to set pan-India franchisees
Updated : 3 years, 7 months ago IST
New Delhi [India], August 4 (ANI/SRV): Kabhi B, a leading bakery chain, based in Gujarat, is enhancing its successful business model to accommodate master franchisees throughout India and beyond. Sumptuous cookies, handmade cakes and freshly-baked bread are just some of the items on the menu
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Going nuts
Updated : 3 years, 8 months ago IST
New Delhi [India], July 30 (ANI): Abdul Halim Sharar, in his classic work 'Last Phase of an Oriental Culture' has provided a vivid description of exotic dishes prepared by the bawarchi employed by Nawabs of Lucknow. He mentions a khichdi cooked with almonds slivers and bits of pistachio subs
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Study reveals eating more ultra-processed foods is associated with risk of
Updated : 3 years, 8 months ago IST
Washington [US], July 29 (ANI): The risk of acquiring dementia may be higher in people who consume the most ultra-processed foods, such as soft drinks, chips, and cookies, than in those who consume the least of these items.
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TTK Prestige's range of electric grills provides oil-free cooking for the
Updated : 3 years, 8 months ago IST
New Delhi [India], July 28 (ANI/GPRC): TTK Prestige has launched a new range of electric grills, perfect for the health conscious person or individuals who want to enjoy great tasting food with less oil.
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Engineered to prevent cooking spillage, Hafele introduces India's first fu
Updated : 3 years, 8 months ago IST
Bangalore (Karnataka) [India], July 26 (ANI/NewsVoir): Most of the frequently prepared Indian food like dals and sambhars, gravy-laden subzis and even our daily fuel, i.e. chai (the Indian tea) and coffee, feature boiling as an important cooking function. Having the recipe attain optimal tem
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Gourmet dining at home: Beyond 'heat & eat'
Updated : 3 years, 8 months ago IST
New Delhi [India], July 23 (ANI): It was the advent of the microwave that launched the first wave of convenient 'heat and eat' meals in India. The (then) 'hi-tech' gadget didn't lend itself to multi-stage cooking of Indian recipes and after resting a while as a baby white elephant was deploy
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Paradise launches Fiery Biryani and Kebab for all spice lovers
Updated : 3 years, 8 months ago IST
Hyderabad (Telangana) [India], July 22 (ANI/PRNewswire): One of the world's favorite biryani restaurants, Paradise has added a brand new Biryani and Kebab to its existing list of authentic and popular Biryanis and Kebabs. The two new dishes viz. Fiery Chicken Biryani and Fiery Chicken Kebab
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Avias India to expand its consumer outreach with its e-commerce website
Updated : 3 years, 8 months ago IST
New Delhi [India], July 15 (ANI/SRV): Avias, India's health-first and favourite kitchenware brand has announced the launch of its e-commerce platform. With quality and innovation at its core, Avias's newly launched platform will showcase the brand's extensive product portfolio across varied
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Celebrate this Raksha Bandhan by Sending Rakhi Online from RakhiCelebratio
Updated : 3 years, 8 months ago IST
New Delhi [India], July 14 (ANI/PNN): The festival of Raksha Bandhan is approaching in few days, and millions of sisters and brothers from Indian community will be celebrating the festival worldwide.
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Do you know adding extra salt to your food linked to higher risk of prema
Updated : 3 years, 8 months ago IST
Washington [US], July 10 (ANI): According to a recent research of more than 500,000 people discovered that people are at higher risk of dying prematurely from any reason, who add extra salt to their cooked food at the table.
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