Noida (Uttar Pradesh) [India], December 20 (ANI/Heylin Spark): Celsius House offers quality food at economical prices to all food lovers. With a belief to pamper every taste bud, Celsius House provides a host of menu items that include Continental, Oriental, and American food.
New Delhi [India], December 13 (ANI): Entomophagy is a word that has suddenly gained currency in the gastronomic lexicon in the West. Translated literally, it means consuming insects for food. Gourmet diners and innovative chefs also refer to this category of ingredients as 'Novel Foods'.
Chandigarh (Punjab) [India], December 10 (ANI/NewsVoir): Chitkara University, Punjab organized a culinary demonstration today for the students of Hospitality and Culinary Arts with Chef Sambhavi Joshi, Alumna of Le Cordon Bleu - London and Founder, Casareece Artisanal Pasta. She was accompan
New Delhi [India], December 6 (ANI): Homecoming after six months away in the US, mostly spent in New York City, was an unceremoniously circumspect affair. No large crowds greeted or cheered us. No placards identified us as special; no one whisked us past crowds heading to customs, then to
Hyderabad (Telangana) [India], October 31 (ANI): Halloween themed Russian Desserts is being served by Celebrity Chef Gyunay Velieva from Russia during International Food Festival in Hyderabad.
Mumbai (Maharashtra) [India], October 26 (ANI/PRNewswire): Kikkoman is on a mission to put a bottle of Kikkoman Soy Sauce on the shelf of every Indian kitchen. Having started to expand its operations in India, Kikkoman India is pleased to announce the Honjozo Authentic Soy Sauce Experience.
Noida (Uttar Pradesh) [India], October 25 (ANI/BusinessWire India): Binge Over Burgers, a food joint, based on the cloud-kitchen concept, is making a bang in the city.
New Delhi [India], October 20 (ANI/BusinessWire India): The Hong Kong Wine & Dine Festival, organised by the Hong Kong Tourism Board (HKTB), has long been the city's annual gastronomic extravaganza.
Bhubaneswar (Odisha) [India], October 17 (ANI): To commemorate the Odisha Chief Minister Naveen Patnaik's 75th birthday, pastry chef Rakesh Kumar Sahu from Begunia of Khordha created a spectacular chocolate sculpture weighing around 72 kg.
Goa, [India], October 5 (ANI/NewsVoir): With a pioneering entrenchment through the terrains of international culinary and management mindscapes, culinary B-school Kamaxi College of Culinary Arts (KCCA) becomes the first in India to bring in a French Master Chef on the Faculty team as Head Ch
New Delhi, [India], October 4 (ANI/Business Wire India): To promote healthy eating this festive season, consumers from all over India, as well as 500 nutritionists, dieticians, chefs and food enthusiasts have today taken a pledge to eat one balanced meal a day for the next month as part o
New Delhi (India), September 30 (ANI/PNN): Business Mint announces the Nationwide Awards Restaurant & Hospitality Awards - 2021, Mumbai & Pune Edition, a new award for the hospitality industry.