This new project entails using Iran's Chabahar port to carry 20,000 tons of wheat to Afghanistan. This generous deed intends to relieve the severe food scarcity that many Afghans are currently experiencing, as per Khaama Press.
Food and Public Distribution Secretary Sanjeev Chopra on Tuesday held a video conference with food secretaries of all states and discussed ways to benefit citizens by cooling down of wheat prices.
In order to manage the overall food security and to prevent hoarding and unscrupulous speculation, the government has decided to impose stock limits on wheat for traders, wholesalers, retailers, big chain retailers and processors.
The initiative's aim is to prevent wheat produced in the province from being taken out of the province so that there is no shortage of wheat and flour in the province until the next wheat production season and their prices can be maintained.
A spokesman of the United Nations World Food Programme recently informed that an Indian donation of 20,000 metric tonnes of wheat is scheduled to arrive in Afghanistan in the coming months.
Scientists at the University of Sydney found that a non-toxic technique can significantly reduce seed loss by keeping mice away from wheat crops.
The study was published in the journal 'Nature Sustainability'.
A journalist based in Gilgit Baltistan has claimed that people in Pakistan-occupied Kashmir (PoK) are facing high inflation and their lives are ruined.
Earlier, due to the non-availability of thresher machines in rural areas, farmers used to manually thresh the wheat crop and it used to take 9-10 days depending on the quantity of the crop. But now with the help of modern thrashers, it takes two or three hours to thresh wheat crops, farmers
The United Nations' Food and Agriculture Organisation (FAO) has issued a warning about a widespread Moroccan locust outbreak across eight provinces in Afghanistan's wheat-growing north and northeast region, Khaama Press reported.
The global food agency's report revealed that the average Pakistani household is forced to spend only 50.8 per cent of their monthly income on food, while 36.9 per cent suffer from a lack of food security.