Mumbai (Maharashtra) [India], Janaury 29: 3EA Global and Indian origin, Global Management Consulting group has taken the project of Rudri Beverages and Food Industries Pvt. Ltd. Rudri Beverages and Food Industries Pvt. Ltd. has officially announced to enter India's booming beverage market wi
Nizamabad (Telangana) [India], January 29: Mahindra & Mahindra Ltd., India's leading SUV manufacturer, today launched the new XUV 7XO, the company's latest trendsetter, and the XEV 9S, India's first authentic electric origin 7-seater SUV built from the ground-up on the INGLO architecture at
Young investors continued to play a dominant role in India's equity markets in 2025, even as the pace of new investor additions showed signs of moderation after the post-pandemic surge, according to a report by the National Stock Exchange (NSE).
Specialised Investment Funds (SIFs) are rapidly gaining traction in India and could grow into a Rs 1 lakh crore-plus segment by 2028, according to a report by SIF360, a platform focused on tracking developments in the SIF ecosystem.
PM Modi said, "The stage is decorated. There are lights, music, along with other arrangements, and the atmosphere is no less than a concert. But whatever is sung there is with complete dedication, devotion and Rhythm is the resonant of Bhajans."
Prime Minister Narendra Modi on Sunday highlighted the 10th anniversary of the Startup India initiative, noting that the ecosystem has grown from under 500 startups in 2016 to over 200,000 recognised entities today, while addressing the nation during the 130th episode of his monthly radio
India's residential real estate market entered a phase of normalisation in 2025, with housing demand softening gradually but remaining structurally resilient, according to a report released by PropTiger.
New Delhi [India], January 23: While much of India's ethnic wear industry centers on weddings, festivals, and trendy collections, Cotton Culture has steadily built its presence by examining a different reality: how Indian women dress for daily life.
New Delhi [India], January 23: In a world where global gastronomy is increasingly driven by trends, visual spectacle, and instant gratification, Dr. Chef Supritam Basu stands apart as a thought leader advocating a more conscious, purpose-driven approach to food and leadership. His platform,