China has said that it will "gradually resume" importing seafood from Japan following negotiations between the two nations that guarantee the safety of water released from the closed Fukushima nuclear facility, according to a report by Al Jazeera.
Hyderabad (Telangana) [India], September 12: Growel Group, a prominent leader in aquaculture feeds, aqua healthcare, and seafood processing industry since 1994, today announced its strategic expansion into the rapidly growing pet food sector with the launch of its new pet food brand - 'Ca
Bali [Indonesia], September 5: The Beach Grill, a beachfront restaurant at The Ritz-Carlton, Bali, recently launched new exciting dishes to elevate the beachfront dining experience for guests. To enhance the quality of the grilled items, the restaurant proudly uses the JOSPER Grill Oven, ren
One year into Japan's controversial release of nuclear-contaminated wastewater from Fukushima Daiichi, around 60,000 tons have been discharged as part of a 30-year plan. The process has damaged TEPCO's and the Japanese government's reputations due to frequent leaks and lack of transparency,
ndia's seafood industry has experienced notable growth over the past five years, marked by increasing production and export volumes as well as rising export values.
Vishakhapatnam (Andhra Pradesh) [India], July 29: The International Youth Development Foundation (IYDF) collaborated with the socially conscious company Skml Seafoods Supply to conduct a significant humanitarian aid event, bringing much-needed supplies to the Mana Kutumbam Children's Home.
The UAE has become the ninth largest seafood export destination for India, D V Swamy, Chairman of India's Marine Products Export Development Authority (MPEDA), has said.
New Delhi [India], March 22: The beautiful state of Goa, known for its scenic beaches, pollution-free, vibrant nightlife, seafood & greenery all over, is a haven for tourists from all over the world. However, for Pure Vegetarians, Jains & Vegans visiting this coastal paradise Goa, fi
The region boasts unique seafood due to the convergence of warm and cold sea currents. Participants from the USA, Canada, and Singapore joined the event.