Recently, researchers have found that the germ and several other clinically significant bacteria, including as Staphylococcus aureus, Escherichia coli, and Klebsiella pneumoniae, were susceptible to the bacterial killing action of hydroquinine, an organic chemical found in the bark of some t
Researchers revealed in a region of the US where ATVs are regularly used for both work and enjoyment, ATV injuries are more serious than those caused by motorcycles and automobiles.
We know that the pandemic has been a very stressful time for many people, and we also know that stress can appear in women's bodies as alterations in menstruation function. Researchers found the link between them in a recent study.
The diverse functions of immune cells in the body are extremely rigorously controlled in order to combat infections. How Toxoplasma infects so many people and animal species and spreads so quickly has long been a mystery to scientists.
During recent brain plasticity and visual perception research, it was found that individuals who had had surgery as children to remove half of their brains correctly detected differences between words or faces more than 80 per cent of the time.
University of Illinois at Chicago researchers have discovered a small molecule that controls an immune process that is crucial in the development of cancer and autoimmune disorders.
A ground-breaking discovery by a multinational team led by Penn State researchers has given new hope against malaria, which kills over 500,000 people each year, disproportionately impacting children under the age of five, pregnant women, and HIV patients.
At least hundreds of so-far unidentified species of mammals are hiding in plain sight around the world, a new study suggests. Researchers found that most of these hidden mammals are small-bodied, many of them bats, rodents, shrews, and moles.
Parents face a trade-off between putting resources into their offspring versus using resources to enhance their chances of survival so they can have more offspring. The best allocation of resources depends on age. More experienced parents are better at getting food, so they can pass on more