Janusz Wojciechowsksi, Agriculture Commissioner of the European Union, inaugurated the event in the presence of Anita Praveen Secretary, Ministry of Food Processing Industries and Abhishek Dev, Chairman, APEDA (Agricultural and Processed Food Products Development Authority), and Ambassadors
Hyderabad (Telangana) [India], November 2: Godrej Agrovet Limited (GAVL), one of India's largest diversified agri-business, recently announced the launch of an advanced pest control product Rashinban in India. With the patent chemistry discovered and developed by Japan's Nissan Chemical Corp
In a new study, mice with immune systems that had been trained against the microbial protein flagellin did not experience the usual harmful repercussions of taking food additive emulsifiers, pointing to a potential new way to combat numerous chronic inflammatory illnesses.
These findings we
In a new study, mice with immune systems that had been trained against the microbial protein flagellin did not experience the usual negative consequences of consuming food additive emulsifiers, pointing to a potential new strategy to battle many chronic inflammatory disorders.
The Agricultural and Processed Food Products Export Development Authority (APEDA), functioning under the Ministry of Commerce and Industry, has successfully orchestrated the export of the maiden trial shipment of fresh pomegranates to the United States via the air route.
A new study suggests that increased consumption of added sugars should be added to the list of risk factors for kidney stones for the first time. Added sugars can be found in a variety of processed foods, but they are particularly prevalent in sugar-sweetened sodas, fruit drinks, candies, ic
A study has shown for the first time that an elevated consumption of added sugars should probably be added to the list of risk factors for kidney stones. Added sugars occur in many processed foods, but are especially abundant in sugar-sweetened sodas, fruit drinks, candy, ice cream, cakes, a
According to an Italian study by the I.R.C.C.S. Neuromed, regardless of the nutritional value of a person's diet, eating highly processed foods which are frequently made in factories increases the risk of death for those who have type 2 diabetes.
The first rule for patients with type 2 diabetes is to consume a good, nutritious diet. A diabetic's life is made up of paying attention to absorbed calories as well as nutrients included in various foods. However, this may not be enough: the degree of processing of items that end up on the
New Delhi [India], July 25: Amidst the remarkable surge in the FMCG industry, the demand for packaged and processed foods, as well as beverages, is experiencing an unprecedented rise worldwide. Additionally, there is a significant increase in the transportation of perishable goods and materi
New Delhi [India], May 25: The Ministry of Food Processing Industries (MoFPI), Ministry of Agriculture and Farmers Welfare, Agricultural and Processed Food Products Export Development Authority (APEDA) and Indian Chamber of Commerce (ICC) came together to present the biggest 2nd Plant-Bas