New research from the University of Vermont finds the most viewed content on TikTok relating to food, nutrition and weight perpetuates a toxic diet culture among teens and young adults and that expert voices are largely missing from the conversation.
Approximately one-fourth of the general population worldwide has nonalcoholic fatty liver disease, known as NAFLD, an umbrella term for a range of liver conditions affecting people who drink little to no alcohol. NAFLD can lead to cirrhosis, liver cancer and liver failure.
At a campaign event in the midst of the 2020 U.S. presidential election, the chief executive officer of Goya, a large Latin food brand, publicly praised and endorsed then-president Donald Trump. The comments triggered both a boycott and a counter "buycott" movement in support of the brand.
Climate change is emerging as a top threat to biodiversity according to the latest Global Assessment Report on Biodiversity and Ecosystem Services. Plant and animal species face greater risks of thermal stress as climate change pushes temperatures beyond their thermal tolerance.
Lowering the amount of nicotine in cigarettes to non-addictive levels may reduce smoking without worsening mental health in smokers with mood or anxiety disorders, according to Penn State College of Medicine and Harvard Medical School researchers. They said reducing nicotine content in cigar
A new study published in Science reports results from the first-ever global field assessment of the ecological impacts of grazing in drylands. The international research team found that grazing can have positive effects on ecosystem services, particularly in species-rich rangelands, but thes
A team of Duke researchers has identified a group of human DNA sequences driving changes in brain development, digestion and immunity that seem to have evolved rapidly after our family line split from that of the chimpanzees, but before we split with the Neanderthals.
According to a new study, fossils of a tiny sea creature with a delicately preserved nervous system solve a century-old debate over how the brain evolved in arthropods, the most species-rich group in the animal kingdom. Combining detailed anatomical studies of the fossilized nervous syste
New research has uncovered how genetic changes that accumulate slowly in blood stem cells throughout life are likely to be responsible for the dramatic change in blood production after the age of 70.
According to new research from the Queen Mary University of London, adults with asthma had an almost doubled risk of a severe asthma attack after Covid-19 limitations were loosened in the UK.