New research has found that those who consume a diverse range of foods rich in flavonoids, such as tea, berries, dark chocolate, and apples, could lower their risk of developing serious health conditions and have the potential to live longer.
Washington [US], February 15 (ANI): An international team of scientists during recent research have sequenced the genome of a capuchin monkey for the first time. This could lead to uncovering new genetic clues about the evolution of their long lifespan and large brains.