New Delhi [India], August 1: Organised by Restaurant India, India Restaurant Congress (IRC) brings together over 1,000 key players--restaurateurs, chefs, investors, foodpreneurs and thought leaders--who are shaping what we eat, how we eat, and the future of India's culinary landscape.
Bengaluru (Karnataka) [India], July 21: the^delta prize has launched the aahaar bazaar challenge, a ₹5.25 crore nationwide incentive competition to unlock the potential of India's home-based women food entrepreneurs and help them grow thriving, revenue-generating businesses by tapping
Mumbai (Maharashtra) [India], July 8: TiE Mumbai in partnership with Annapoorna Inter Food, present the TiE Food Network Mixer -- a curated evening designed for F&B founders to connect, collaborate and cook up new ideas. This exclusive industry meet-up curated for food entrepreneurs is s
New Delhi [India], January 8: Delhi witnessed one of the most influential gatherings pertaining to the rapid growth of India's food industry. This distinctive event was hosted by entrepreneur and renowned food business coach Dr. Abhinav Saxena, with the participation of more than 200 food en
New Delhi [India] May 22 (ANI/Digpu): New business owners have one thing in common; they have to be master of improvisation. The ability to make bold decisive decisions for an entrepreneur makes them pivot quickly in growing direction.