Search For "food"
ISKCON Bhiwandi wins the most committed NGO of the year award at CSR Summi
Updated : 3 years, 3 months ago IST
Mumbai (Maharashtra) [India], March 22 (ANI/PRNewswire): At the recently concluded 7th Edition of the Corporate Social Responsibility Summit and Awards'2023 held in Mumbai, ISKCON Bhiwandi won the award for the most committed NGO of the year for its Food Distribution program (Annadaan).
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Prochem-Tapasya solutions attract a good number of enquiries at the Asian
Updated : 3 years, 3 months ago IST
New Delhi [India], March 22 (ANI/PNN): Prochem, a globally recognized leader in API powder handling solutions for various domains recently acquired Tapasya, a proven expert in granulation and a single-stop solution provider of solid formulations to pharmaceutical, nutraceutical, specialty Ch
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Urban Square Mall organises the first-ever 'Movie Under the Stars' theme-b
Updated : 3 years, 3 months ago IST
Udaipur (Rajasthan) [India], March 21 (ANI/NewsVoir): Udaipur's entertainment destination Urban Square Mall organised a movie screening of Bollywood's cult classic rom-com, Jab We Met, on 19th March, in collaboration with Sunset Cinema Club. As many as 1500 cinephiles participated in the eve
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Banning women's education a very serious issue for Afghanistan, says forme
Updated : 3 years, 3 months ago IST
Banning females from attaining education is a very serious issue for Afghanistan and the children of our country, former Afghan President Hamid Karzai said in a statement to a Canada-based news organisation, reported Khaama Press on Tuesday.
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Study provide insights into healthy brain aging
Updated : 3 years, 3 months ago IST
Indigenous people that live among the tropical forests of lowland Bolivia have some of the lowest rates of heart and brain disease ever recorded by science. There are optimum levels of food consumption and exercise that promote healthy brain ageing and lower the risk of disease, according to
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Excess calories during development alter brain, spurs adult overeating: St
Updated : 3 years, 3 months ago IST
According to a Rutgers study published in Molecular Metabolism, people whose moms are overweight during pregnancy and nursing might become obese as adults because early overnutrition rewires developing brains to crave unhealthy food
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Increased availability of fruits, vegetables results in lower levels of ra
Updated : 3 years, 3 months ago IST
Low fruit and vegetable diet is recognised as a major, controllable risk factor for high blood pressure. Yet, it is unclear how the national supply of fruits and vegetables has affected blood pressure changes.
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India-Gulf Cooperation Council senior officers hold meeting, agree for ear
Updated : 3 years, 3 months ago IST
Ausaf Sayeed called for more collaboration between India and GCC countries in renewable energy, food security, health, IT sector and counter-terrorism.
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Advent of Cruelty Free and Healthier Options for a Sustainable Future
Updated : 3 years, 3 months ago IST
New Delhi [India], March 20 (ANI/NewsVoir): Food security globally is an emerging concern bringing focus to our existing food system and supply chain. World Animal Protection aims to transform the food system that fuels animal abuse, impacting people, health and planet. On the occasion of Po
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Study reveals how food insecurity is inked to children's learning
Updated : 3 years, 3 months ago IST
According to recent studies, Indian children's schooling may suffer if their families have trouble getting adequate nutrient-rich food.
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Aahar - The International Food and Hospitality Fair
Updated : 3 years, 3 months ago IST
New Delhi [India], March 20 (ANI/NewsVoir): Aahar - The International Food & Hospitality Fair held at Pragati Maidan, powered by India Trade Promotion Organization (ITPO) made a very special place in the hearts of Delhiites. The highlight of the festival was the UNOX cooking equipment ex
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Homespring, the pioneer brand in ready-to-cook and ready-to-eat foods cele
Updated : 3 years, 3 months ago IST
New Delhi [India], March 20 (ANI/SRV): Homespring, the pioneer brand in ready-to-cook and ready-to-eat foods, are celebrating its 13th anniversary this year. Established in 2010, the brand started with a humble investment of 5 lakhs and only 5 staff members. However, despite facing a loss of
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