Washington [U.S], August 29 (ANI): According to a study, children with Down syndrome love crispy, oily foods and dislike brittle or sticky foods. However, these choices may result in a less healthy diet.
Washington [US], January 1 (ANI): Eating whole grain rye products instead of refined wheat alternatives can offer worthwhile health benefits, according to new research by Chalmers University of Technology.
Washington [US], August 8 (ANI): A recent study led by an international team of researchers suggests that eating a more nutritious and plant-based diet can lower the risk of heart diseases in young adults and older women.
Washington [US], February 27 (ANI): A clinical study published in the Journal of the American Heart Association discovered that postmenopausal ladies who ate undeniable degrees of plant protein had lower risks of sudden death, cardiovascular infection, and dementia-related demise compared wi
Washington [US], September 25 (ANI): Contrary to the belief that raw carrots trigger allergic reactions, cooked carrots can also have this effect, suggests a study conducted by a research team at the University of Bayreuth.
Mysore (Karnataka) [India], Jan 7 (ANI): The Defence Food Research Laboratory in Mysore on Tuesday said that it has prepared special desi food items for the Indian astronauts scheduled to go into the Space in Mission 'Gaganyan'.
Washington DC [USA], May 17 (ANI): Examining the effects of processed food, researchers found that, people eating ultra-processed foods consumed more calories and gained more weight than when they ate minimally processed diet.
Washington D.C. [USA], May 7 (ANI): As the food authority is planning to remove soy from list of heart-healthy food, researchers through a study evaluated and determined soy protein has the ability to lower cholesterol by a small but significant amount.
New Delhi [India], Jan 10 (ANI-NewsVoir): A new in vitro (test tube) study, "Dietary functional benefits of Bartlett and Starkrimson pears for potential management of hyperglycemia, hypertension and ulcer bacteria Helicobacter pylori while supporting beneficial probiotic bacterial response,"