The Food Safety and Standards Authority of India (FSSAI) on Friday, issued a strong advisory to not use the term "100%" in food labelling as the authority believes that it is misleading to consumers.
The reform is intended to establish enabling regulation that will lead to flexibility and individual adaptation to a food business, while requiring that business owners recognize and manage the risks of operating a food business.
New Delhi [India], January 8: Delhi witnessed one of the most influential gatherings pertaining to the rapid growth of India's food industry. This distinctive event was hosted by entrepreneur and renowned food business coach Dr. Abhinav Saxena, with the participation of more than 200 food en
Food Safety and Standards Authority of India asked the operators to ensure that they sell products with a shelf life of 30 per cent or 45 days before expiry at the time of delivery to the consumer.
Ahmedabad (Gujarat) [India], October 10: Super Crop Safe Limited (BSE: 530883), a leading force in the agrochemical industry, has announced an expansion of its product portfolio with the registration of 46 new molecules, solidifying its leadership in pesticides, bioproducts, and nutraceut
The Food Safety on Wheels (FSWs) initiative by the Food Safety and Standards Authority of India (FSSAI) has been achieving impressive milestones by conducting food testing and awareness campaigns in all parts of the country.
The Food Safety and Standards Authority of India (FSSAI) has directed all food businesses, including e-commerce FBOs to remove claims of A1 and A2 types from the packaging of milk and milk products.
The Food Safety and Standards Authority of India (FSSAI) has directed mandating all food business operators (FBOs) to remove any claim of so called '100 per cent fruit juices' from the labels and advertisements with immediate effect.
The Food Safety and Standards Authority of India (FSSAI) has alerted traders, fruits handlers and Food Business Operators (FBOs), who are operating ripening chambers to strictly ensure compliance with the prohibition on Calcium Carbide for artificial ripening of fruits, particularly during t
New Delhi [India], April 27: Starting a Restaurant can be an exciting idea, and it is a dream to many, but according to the reports, 95% of restaurants get shut down in the first 5 years, which simply means that only 5% survive after 5 years. So, in this post let's discuss some most common m
The Board of Directors of Patanjali Foods Limited, at its meeting held on Friday, discussed the initial proposal received from Patanjali Ayurved Limited (PAL) for a sale of latter's non-food business undertaking to the former.
The Food Safety and Standards Authority of India (FSSAI) has asked all e-commerce Food Business Operators (FBOs) to ensure appropriate categorisation of food products being sold on their websites, a press release from Union health ministry said.