Indian Railways has introduced the service of regional cuisines on Vande Bharat trains to further enhance passenger experience by offering culturally relevant food and authentic local flavours.
New Delhi [India], December 18: Perch announces the opening of its newest and most contemplative destination experience at the Humayun's Tomb Museum Precinct, bringing its belief in slow conversations, crafted flavours, and warm, grounding spaces into one of Delhi's most meaningful cultural
Revitalised with a fresh, contemporary identity, the new SIL brings back the flavours generations loved, now developed to meet the taste, quality and value expectations of modern Indian families.
New Delhi [India], December 4: Indulge Creamery, one of India's fastest-growing artisanal ice cream brands, is taking its next big leap with the launch of Indulge Creamery Cafe in Bandra West, Mumbai. The cafe marks the brand's transition from a product-led business to an experience-driven d
New Delhi [India], December 3: Bringing winter indulgence to India, Tim Hortons® proudly launches its Winter Special Lotus Biscoff Range nationwide, available across all outlets in India starting 28th November 2025. As the temperature drops, Tim Hortons invites you to indulge in the cosy war
Dallas (Texas) [US], December 1: Jashan-meaning celebration-had made its grand debut at Legacy North in Dallas, marking a milestone occasion that brings the richness of Indian cuisine to a global stage. True to its name, Jashan brings together the royal culinary legacies of India, from the M
Sohna (Haryana) [India], November 28: The Westin Sohna Resort & Spa announces the launch of Tangra - Tales of Chinatown, its newest signature dining destination. Inspired by Kolkata's legendary Tangra neighbourhood, the restaurant pays tribute to the cultural and culinary legacy of India's f
New Delhi [India], November 28: Govardhan Ecovillage (GEV) in collaboration with Symbiosis School of Culinary Arts & Nutritional Sciences (SSCANS), Jay Shetty Philanthropy, and the Govardhan School of Culinary Arts - The Ishita De Centre for Satvik Cooking, announces the launch of "Flavours
Bangalore (Karnataka) [India], November 24: Burger Singh has created a new milestone in India's QSR industry through its citywide campaign, The Big Singh Feast, organised to celebrate the brand's launch in Bengaluru and its rapid expansion across the city. As part of this celebration, Burger
Ono Keiichi, Ambassador of Japan to India, shared a post that showed him relishing Biryani during his visit to Telangana and stated that he was amazed by its rich spices and bold flavours.
Mumbai (Maharashtra) [India], October 30: Si Nonna's, the much-loved pizzeria bringing the authentic flavours of Naples to India's vibrant culinary scene, has achieved a historic milestone by becoming the first pizzeria in India to receive the globally recognised certification from the Assoc
Guests can pre-book the Diwali Special Meal for ₹500 via the airline's award-winning website, airindiaexpress.com, mobile app, and through travel agents up to 12 hours before domestic and 18 hours before international flights.