New Delhi [India], November 12: Wagh Bakri Tea Group, one of India's most trusted tea brands, has unveiled its new 'Rock & Roll' food menu, bringing modern comfort dishes to the timeless ritual of chai. The refreshed offering introduces elevated Indian favourites designed to complement and e
The initiative showcased how diverse Indian rice varieties can be creatively used to prepare iconic international dishes, celebrating both the versatility of rice and India's agricultural diversity.
Preparing and showcasing rice-based foreign dishes out of indigenous Indian rice varieties have attracted lots of traction at the ongoing two-day mega Bharat International Rice Conference 2025, being held at the Bharat Mandapam.
Rajendra Kapadia, the chairman of the Municipal Primary Education Committee, stated that the school, originally an English-medium institution, had previously offered Telugu language classes, which were subsequently discontinued.
New Delhi [India], October 8: As twinkling lights brighten the streets and the aroma of festive delicacies fills our homes, the season of celebration is all about savouring Flavors together. This year, there's a way to make the joy of festive meals even more delightful -- by adding broccoli.
The event was inaugurated on Friday by Rural Development and Panchayati Raj Minister Anirudh Singh, who stated that the initiative not only attracts tourists but also empowers rural women entrepreneurs.
Bengaluru (Karnataka) [India], September 26: Swiggy (Swiggy Ltd) (NSE: SWIGGY) (BSE: 544285), India's leading on-demand convenience platform, today announced the rollout of a host of new features for its Food on Train service. On the sidelines of the festive season, Swiggy has launched smart
New Delhi [India], September 6: Delhi NCR has long been a melting pot of cultures, traditions, and cuisines, with North Indian food holding an unmatched position in its culinary identity. From the iconic lanes of Old Delhi to the modern food hubs of Gurugram and Noida, every corner offers an
Recently, renowned chef Harpal Singh Sokhi revealed how cricket icon Sachin Tendulkar fell in love with his dishes from his Colaba restaurant and asked him to teach his partner, Anjali Tendulkar, the recipe so that he could enjoy it at home too.
Health experts caution that excessive indulgence in sweets during the festive season can lead to bloating, indigestion, and acidity, and can also trigger the underlying symptoms of health issues for people who are overweight.
Chennai (Tamil Nadu) [India], August 26: This Onam, award-winning Kerala specialty restaurant, Kappa Chakka Kandhari (Chennai & Bengaluru) invites you to celebrate Kerala's most cherished harvest festival in the comfort of your home, surrounded by your loved ones. Known for its authentic and