A five-wicket haul by spinner Ravindra Jadeja and top-notch knocks from skipper Rohit Sharma, Shubman Gill, double centurion Yashasvi Jaiswal and debutant Sarfaraz Khan made England's 'Bazball' brand of cricket surrender to Team India in their home conditions, losing by 434 runs in the third
According to a press release by the Minister of Commerce and Industry, the export consignment comprised an array of ready-to-cook millets derived from various varieties, including Kodo millet, Foxtail millet, Little millet, Browntop millet, and Barnyard millet.
England batter Ollie Pope hailed Test skipper Ben Stokes for the impact he has had on the game as the team gears up for the 'Headingley hero's' 100th Test in Rajkot.
New Delhi [India], February 9: What are sauces, you ask? Well, think of them as the magical wizards of the culinary world, the taste enhancers that can turn a bland dish into a flavour fiesta! But let's be real, cooking from scratch can sometimes feel like deciphering an ancient scroll--rati
Following Congress leader Rahul Gandhi's remarks about the caste of Prime Minister Narendra Modi, BJP leader and Rajya Sabha member Narhari Amin said on Thursday that he is insulting the OBC community by cooking up 'mindless' lies.
Bumrah's six-fer was the biggest highlight of the second day of the match, putting India in a great position for a series-levelling victory. The yorker that dismantled Ollie Pope's middle and leg stumps was the biggest moment of his spell.
At the beginning of the worldwide sushi boom, the treatment of raw fish was not necessarily perfect. To overcome this situation, Japanese sushi experts walk around the world to teach the correct treatment of raw fish, keeping traditional sushi cooking in check.
New Delhi [India], January 31: Moti Mahal, a culinary icon with a rich 104-year heritage, traces its roots back to 1920 when the visionary chef Kundan Lal Gujral laid the foundation in Peshawar, undivided India. Revered as the birthplace of culinary legends like Butter Chicken and Dal Makhan
"Today at Nagpur's historic Koradi mandir 6000 kg halwa is being prepared as prasad to mark Lord Ram's arrival in Ramjanbhoomi and the Pran Pratishtha event of Lord Ram Lalla. Chandrashekhar Bawankule has led this initiative and renowned Chef Vishnu Manohar has taken this up," the Deputy