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Indulge in global gastronomy at 'World Art Dining' by Chef Sanjay Chowdhury

By Khyati Sharma

2016-12-16T18:54:34+00:00 IST

Relish Yauatcha's Chinese tradition with a modern twist

By Ashish Kumar Singh

2016-12-16T17:16:27+00:00 IST

`I took a bill in Pizza`! Check-in at La Piazza for authentic Italian dining

By Ashish Kumar Singh

2016-12-13T19:27:46+00:00 IST

Coastal indigenous consume 15 times more seafood than non-indigenous people

WashingtonD.C [US], Dec. 3 (ANI): According to a recent research conducted at the University of Columbia, coastal Indigenous people eat on average 15 times more seafood per person than non-Indigenous people in the same country.

2016-12-03T10:41:23+00:00 IST

Restaurants often skip explaining risks of undercooked meat to customers

Washington D.C [US], Dec. 2 (ANI): A recent study conducted at the North Carolina State University found that restaurants don't perform an effective job of communicating with customers when it comes to addressing risks associated with eating undercooked meat - specifically hamburgers.

2016-12-02T13:14:56+00:00 IST

EAT STREET RAVE REPEAT! Your `passport` for global street food available at Tourist Janpath

By Ashish Kumar Singh

2016-11-29T19:09:03+00:00 IST

Let your taste buds do a "Tokyo Drift" at high speed lounge - Raftaar

By Ashish Kumar Singh

2016-11-28T12:42:49+00:00 IST

Beam Suntory India launches Peated Malts of Distinction portfolio

New Delhi [India], Nov. 25 (ANI): Beam Suntory today announced the launch of Two New Single Malts "Ardmore" and "Bowmore 12 year old" under the Peated Malts of Distinction portfolio in addition to the number one Islay malt, Laphraoig 10 year Old.

2016-11-25T14:25:47+00:00 IST

Revealed! What causes post-meal sleepiness?

Washington D.C. [USA], Nov. 22 (ANI): Feeling sleepy after having a large meal?

2016-11-22T16:38:07+00:00 IST

Rice farming long-held culture in India

Washington D.C. [USA], Nov. 21 (ANI): A study found that rice production in India was a long-held culture during the Indus civilization.

2016-11-21T10:06:45+00:00 IST

Food helps combat diabetes as rejuvenating medicine

New Delhi [India], Nov.15 (ANI): JAIVIC Bharat Cooperative Society, in its commitment toward promoting healthy and conscious lifestyle, organized a two-day conference recently at India International Centre, New Delhi with focus on combating diabetes in India.

2016-11-15T16:03:14+00:00 IST

Norwegian Seafood Council aims to nurture consumer base in India

New Delhi [India], Nov5 (ANI): The Norwegian Seafood Council continues to expand its reach in India. This time it teamed up with the Sweden & Norwegian missions to cater to a bigger group of Nordic consumers of Salmon.

2016-11-05T13:24:25+00:00 IST

'Colour' matters a lot in food packaging: Study

Washington D.C [USA], Nov. 5 (ANI): We all, sometime or the other, judge food on the basis of its packaging.

2016-11-05T12:19:50+00:00 IST

Effective social marketing, along with healthy recipe improve eating habits among low-income families

Washington D.C. [USA], Nov. 5 (ANI): Food Hero, a social marketing campaign designed to increase fruit and vegetable consumption among low-income families in Oregon, has been found effective to help them eat more nutritious meals through fast, tasty, affordable and healthy recipes.

2016-11-05T11:07:41+00:00 IST

American kids consume excess salt, putting them at risk

Washington D.C. [USA], Nov. 4 (ANI): A study has found out that American children are consuming sodium at levels that far exceed the daily recommended limit. Taste preferences for high sodium foods, formed as children, follow individuals into adulthood and put them at increased risk for developing cardiovascular problems later in life.

2016-11-04T12:11:19+00:00 IST

Low calorie desserts this Diwali can eventually lead to your healthy lifestyle

New Delhi [India], Oct.27 (ANI): Playing cards, twinkling diyas and eating mithai, Diwali is all this and more. But as much as we love this festive month, it also acts as a dampener on our fitness plans and goals.

2016-10-27T17:15:24+00:00 IST

Tossing eggs with salads augments vitamin E absorption

Washington D.C. [US], Oct. 26 (ANI): According to a recent researchconducted at Purdue University, adding whole eggs to a colorful salad boosts the amount of Vitamin E which the body absorbs from the vegetables.

2016-10-26T12:23:39+00:00 IST

Winner takes home Rs. 50 lakh with 'Ek Muthi Quaker' oats

New Delhi [India], Oct.25 (ANI): One of the biggest oats recipe contests in India, 'Quaker Bring Your Tastiest Bowl,' concluded on October 23 with the winner taking home Rs. 50 lakh.

2016-10-25T10:20:08+00:00 IST

No link between appetite, calorie intake: Scientists

Washington D.C. [USA], Oct. 22 (ANI): A new study finds that there is no link between how hungry we feel and the amount of calories we consume.

2016-10-22T12:39:18+00:00 IST

Niche Cafe & Bar hosts special preview for fourth edition at 'Grub Fest'

New Delhi [India], Oct 14 (ANI): Delhi's much-awaited food festival is back with its fourth edition of the Grub Fest.

2016-10-14T17:53:55+00:00 IST

Food contamination can be checked by turning off lights

Washington D.C. [USA], Oct. 13 (ANI): Purdue University researchers have engineered a new detection method that would enable them to traces E. coli (bacteria) contamination in food by turning off the lights to see if the bacteria glow in the dark.

2016-10-13T10:15:49+00:00 IST