New Delhi [India], March 11: In this, the increasing awareness of the benefits of natural health and wellness, the citizens of India are increasingly opting for herbal supplements to meet their requirements for health. With the change in the lifestyle of the citizens of the country and the i
Palghar (Maharashtra) [India], March 10: ISKCON Govardhan Ecovillage (GEV), Palghar, today launched "Govardhan School of Culinary Arts, Ishswad Centre for Skill Development in Satvik Cooking" - a first-of-its-kind institute dedicated to reviving India's traditional food wisdom and promoting
New Delhi [India], February 26: On the sacred occasion of Maha Shivratri, Nutriorg, one of India's leading certified organic wellness brands, announced the launch of its latest health innovation -- Seabuckthorn Aloe Vera Amla Juice (Triple Superfood) -- a scientifically developed formulation
Gurugram (Haryana) [India], February 23: At a time when edible oils and dietary fats are widely discussed and often misunderstood, leading nutrition scientists, cardiologists, neurologists, food technologists and lipid experts gathered in Gurugram for a half-day seminar on "Nutritional and F
Taking it to social media post on X, Goyal said, India is emerging as a strong and trusted pillar of global food security under the leadership of Prime Minister Narendra Modi. He described the shipment as a reflection of India's nutritional capabilities and technological strength, adding tha
Bhopal (Madhya Pradesh) [India], February 17: India's edible oil and nutrition priorities are increasingly converging into a unified national agenda. As one of the world's largest consumers of edible oils, the country currently meets nearly 55-60 percent of its requirement through imports. W
The meeting also deliberated on emerging challenges, including contaminated and mislabelled nutritional supplements, misuse of prescription medicines, and the online sale and promotion of prohibited and unapproved substances.
A UN assessment warns that although Pakistan has adequate calorie availability, diets remain unbalanced. Shortages of fruits, vegetables, pulses, and legumes contrast with excess cereals, sugars, and oils. Experts link this imbalance to rising chronic diseases and urge policy shifts to make
Mumbai (Maharashtra) [India], January 22: Fortis Hospital Mulund, Mumbai has successfully treated a middle-aged couple who sustained serious injuries after a nine-seater aircraft crash-landed near Rourkela in Odisha's Sundargarh district on January 10, 2026. After ten days of comprehensive t
New Delhi [India], January 22: Sara's Wholesome Food is redefining pet nutrition in India by bridging the gap between the trust Indian pet parents place in home-cooked meals and the scientific precision required for complete canine nutrition. Born from founder Rashi Narang's personal search
Agra (Uttar Pradesh) [India], January 19: In an era of "ultra-processed" convenience, where the shelf-life of food often outlasts its nutritional value, a silent revolution is brewing in the heart of North India. ASAVI, a farm-to-fork enterprise founded by Anuraj Rana, is not just selling fl
Trout is highly prized for its nutritional value (Omega-3 fatty acids) and taste, driving strong demand in local markets and the tourism sector in Rajouri. PMMSY provides financial assistance for the construction of raceways, feed mills, and cold chain storage facilities.