According to an Italian study by the I.R.C.C.S. Neuromed, regardless of the nutritional value of a person's diet, eating highly processed foods which are frequently made in factories increases the risk of death for those who have type 2 diabetes.
Washington [US], July 27 (ANI): A new study has found that children with a parent's history of alcohol problems are at greater risk for showing signs of addiction to highly processed foods.