Who Moved My Protein? Launches With a Call for Transparency

New Delhi [India], February 9: As consumer awareness around food sourcing and sustainability continues to grow, a...

SATCON 2026 wraps up in Delhi with 250+ delegates

New Delhi [India], January 23: World's First Vegetarian Certification Conclave, SATCON 2026, successfully concluded...

Sattvik Certifications Launches Mobile App in Southeast Asia

Singapore, July 14: In a landmark step toward fostering conscious consumerism and promoting ethical vegetarian,...

Launch of Restaurant Cricket League 2025

New Delhi [India], February 14: The Restaurant Cricket League (RCL), supported by Incredible India, Ministry of...

Vijayawada railway station bags ‘Eat Right Station’ certification

In yet another milestone by the Division, Vijayawada Railway Station bagged the prestigious The Food Safety and...

Adopting food habits rich in natural ingredients is essential: CM

Chief Minister Bhupendra Patel emphasized the importance of adopting food habits rich in natural substances and...

Mansukh Mandaviya reviews 'Food Street Project'

As per the statement, the aim of this project is to encourage safe and healthy food practices among food businesses...

Health Ministry proposes 100 Food Streets across India

In a significant and innovative move, the Union Health Ministry in collaboration with the Ministry of Housing and...

Unlock sustainability goals for the farm to fork model

Mumbai (Maharashtra) [India], September 15 (ANI/NewsVoir): Natural resources like water, food, and energy are deeply...

Global food system, food practices account for 21-37 per cent...

New Delhi [India], March 3 (ANI): A new report suggests that the food practices of 7.8 billion people account for...