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Plant-based diet reduces risk of cognitive impairment in the elderly: Stud
Updated : 4 years, 5 months ago IST
Barcelona [Spain], December 10 (ANI): A study by the University of Barcelona (UB) and the CIBER on Frailty and Healthy Aging (CIBERFES) has found that a plant-based diet reduces the risk of cognitive impairment and dementia in the elderly.
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