FSSAI launches ‘DART’ book to curb food adulteration

FSSAI has launched a "Detect Adulteration with Rapid Test (DART) Book," which serves as a guide for consumers to...

Study: Common food dye can trigger inflammatory bowel diseases

Long-term use of the food dye Allura Red may increase the incidence of IBDs, Crohn's disease, and ulcerative...

Common food dye can trigger inflammatory bowel diseases: Research

Long-term consumption of Allura Red food dye can be a potential trigger of inflammatory bowel diseases (IBDs),...

Black tea may help your health later in life: Study

A daily cup of tea could help you to enjoy better health late in life however if you're not a tea drinker, there are...

Common food additive affect gut microbiota: Study

Washington D.C. [USA], May 14 (ANI): A study has found that nanoparticles present in common food additive could...

Common food additive may weaken defenses against influenza: Study

Washington D.C [USA], Apr 7 (ANI): Food additive tert-butylhydroquinone (tBHQ)--found in many common products...

Common food additive could cause celiac disease

Washington D.C. [USA], Jan 4 (ANI): A common food additive, according to researchers, could cause and trigger Celiac...

Beware! Food-borne bacterium may cause miscarriage threat...

Washington D.C. [USA], Feb. 22 (ANI): Beware to-be mothers! Listeria, a common food-borne bacterium, may pose a...