Washington [US], June 18 (ANI): During a recent study, researchers from the Boston University School of Medicine found that by eating more plant-based food such as berries and green leafy vegetables, while limiting consumption of foods high in saturated fat and animal products, one can slow
Washington [US], December 15 (ANI): This holiday season will be a lonely one for many people as social distancing due to COVID-19 continues. A new study shows a sort of signature in the brains of lonely people that make them distinct in fundamental ways, based on variations in the volume of
Washington [US], November 21 (ANI): A good command on more than two languages provides neurological benefits and protects against cognitive decline associated with ageing, suggest the findings of a new study.
Washington D.C. [USA], Mar. 11 (ANI): For all middle-aged people who experience temporary blood pressure drops - episodes of dizziness or light-headedness when standing up - may be at increased risk of developing cognitive decline and dementia 20 years later, warns a new study.