A study of more than 10,000 children in rural Pennsylvania found that many children were fed foods high in salt and sugar during their formative years.
According to experts, exposing young children to foods that are overly salty or sweet might affect their taste preferences and eventually l
Aston St (Birmingham) [UK], April 17 (ANI): A new study has described how much of children's emotional eating is explained by the way mothers use food as part of their parenting practices as well as the children's own attitudes to food more generally.