New Delhi [India], May 17: In the bustling city of Mumbai, a revolution in the food industry is unfolding, driven by the innovative strategies of Conscious Mitthaiwalla. This pioneering brand, co-founded by Arihant Jain and Chef Harsh Kedia, is redefining how India enjoys its beloved mithai
New Delhi [India] July 23 (ANI/Digpu): Harsh Kedia, whom the world celebrates as 'A Diabetic Chef' is a 22-year chef and himself a diabetic. He has been known to push the boundaries of the dos and don'ts of diabetic eating. Breaking stereotypes based on information, research, and his learnin