Vitamin E find paves way for 'more nutritious' maize

To increase your gastronomic appetite, let's walk through the lanes of Jama Masjid Road which invites people from different parts of the world to savour their delicacies, especially during the month of Ramzan. The festive glory remains incomplete if you haven't tasted the kebabs and nalli here!

There is a great demand for wheat varieties or cultivars that can resist the Wheat Yellow Mosaic Virus (WYMV), which periodically decimates wheat fields throughout the Americas, Asia, Europe, and Africa.

According to new research, a natural byproduct of olive oil production may have antioxidant properties and may help with exercise. The research, led by nutritionists at Anglia Ruskin University (ARU) and published in the journal Nutrients, is the first to look into the benefits of natural olive fruit water for physically active people.

Muslims around the world are gearing up to celebrate Shab-e-Barat, also known as the 'night of forgiveness', a significant festival observed on the 14th and 15th night of Sha'aban, the eighth month in the Islamic calendar. This year, the celebrations will take place from March 7 to 8.

Researchers have discovered that dipeptides containing 2-oxo-imidazole (2-oxo-IDPs) have extremely significant antioxidant activity. Also, they developed a technique to specifically and sensitively detect very minute concentrations of 2-oxo-IDPs and discovered for the first time that several forms of 2-oxo-IDPs are contained in meat, including beef, pork, and chicken.