Here's why we crave fatty foods when dieting: Study

A high-fat diet does more than overload the liver with fat. New research from MIT shows that prolonged exposure to fatty foods can push liver cells into a survival mode that quietly raises the risk of cancer.

Ultra-processed foods (UPFs) are industrially altered products - like soda, snacks and processed meats - packed with additives and stripped of nutrients.

The Researchers at the University of California San Diego School of Medicine have identified a new investigational drug that shows promise in treating metabolic dysfunction-associated steatohepatitis (MASH), a serious form of fatty liver disease linked to obesity and type 2 diabetes that can lead to cirrhosis, liver failure, and even liver cancer.

New research has found that those who consume a diverse range of foods rich in flavonoids, such as tea, berries, dark chocolate, and apples, could lower their risk of developing serious health conditions and have the potential to live longer.

A study analyzing data from nationally representative dietary surveys and mortality data from eight countries (Australia, Brazil, Canada, Chile, Colombia, Mexico, United Kingdom, and United States) shows that premature deaths attributable to consumption of ultraprocessed foods (UPFs) increase significantly according to their share in individuals' total energy intake

A neurodevelopmental disease that impacts people's capacity to learn and their social behaviour is known as autism spectrum disorder (ASD). The last several decades have seen a rise in understanding of ASD, particularly in relation to its prevalence and impact on the lives of those who have been diagnosed with it. There is still more research to be done on a number of ASD-related issues, though.

Fatty liver disease frequently causes chronic liver inflammation and can possibly result in liver cancer. Scientists at the German Cancer Research Centre (DKFZ) and the University of Tubingen have demonstrated in mice that intermittent fasting on a 5:2 schedule can block this progression.

New research from Sweden's Karolinska Institutet demonstrates how oestrogen protects against MASLD, a fatty liver disease that has developed rapidly during the obesity epidemic. The study, published in the journal Molecular Systems Biology, demonstrates how a new medicine under development could become a future treatment for fatty liver disease and liver cancer.

Researchers at the University of Queensland have shown that saturated fatty acids play an important function in the brain's memory retention.

According to a new study, a diet low in meat and dairy but high in fruits, vegetables, grains, and nuts is associated with lower rates of erectile dysfunction, urinary incontinence, and other frequent side effects in prostate cancer patients.