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Savor in modern yet eclectic assortments at The Imperial Spice

New Delhi [India], Dec 4 (ANI): Giving an opulent experience of all the five senses- taste, smell, sight, hear and touch, The Imperial Spice nestled in the heart of Delhi, is wining hearts with its splendid wining and dining amidst a luxuriant yet intimate atmosphere.

ANI Dec 04, 2018 13:59 IST googleads

The Imperial Spice

New Delhi [India], Dec 4 (ANI): Giving an opulent experience of all the five senses- taste, smell, sight, hear and touch, The Imperial Spice nestled in the heart of Delhi, is wining hearts with its splendid wining and dining amidst a luxuriant yet intimate atmosphere.
With an eclectic assortment of modern delicacies, exclusive cocktails and food pairings from around the world in one sizzling menu, the restaurant imbibes a global grandeur.
Adorned with an affluent showcase of brass decor, the interiors are uniquely lit and enhanced with rich wood and glass furnishings, while still inheriting an intimate and warm ambience.
"Settle into a table and bask in our warm and welcoming hospitality. Order a bottle of wine from our extensive cellar that's specifically chosen to pair with the big and bold flavours created by our culinary team," said Manas Wadhwa and Varun Khera, Owners of The Imperial Spice.
"The Imperial Spice menu is tailored to compliment Indian, Oriental and Continental food while introducing a hint of the exotic splendor. From home-style 'ghar ka khana' to the feast from far east, European style substantial's to murg aap ki pasand, it serves and celebrates a full spectrum of exquisite and scrumptious food and wine experience," added the owners.
The Imperial Spice also extends an exceptional assortment of wine and single malts from South Africa, New Zealand, Australia, Chile, Spain, Italy and more.
The menu offers a long list of vegetarian and non-vegetarian dishes which includes Tadke Wala Tamatar aur Dhaniya Shorba, Gari infused Manchow Soup, Badami Murgh Shorba, Prawn & Lemon Grass Soup, Wild Mushroom Cigars with Sun-Dried Tomato Pesto, Wok Tossed Vegetables with Garlic and Spring Onions, Fried Eggplant With Pepper Sauce, Classic Dumplings, Twice Cooked Duck Spring Rolls, Spicy Thai Basil Chicken, Signature Black Stoned Chaat, Paan Paneer Tikka, Duck Khurchan Tacos and many more.
The restaurant offers an array of cocktails and mocktails like Cosmopolitan, Sex on the beach, Black Russian, Bourbon Mint Julep, Italian Smooch, Guava Blast, Virgin Colada etc. (ANI)

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